Zucchini Bread

I got this recipe from my neighbor. It is so good if you are looking for a way to use Zucchini.

3 eggs
1 c. oil (or substitute applesauce)
2 c. zucchini
1 tsp. salt
2 tsp. cinnamon
3 tsp. vanilla
1/2 c. nuts (optional)
1/4 tsp. baking powder
1 tsp. soda
3 c. flour

beat the eggs; add oil, sugar, zucchini, & vanilla. Add dry ingredients then add nuts (if you want to). grease the pans then pour into 2- 9x5 loaf pans or 4 mini loaf pans. bake at 325 degrees for 45 minutes - 1 hour for the mini loafs and a little longer for the bigger pans.